Mexican Salad
6
Points®
1 serving
Items
Lettuce
2 cup(s)
Canned black beans
½ cup(s), *
Grape tomatoes
10 medium
Carrots
¼ cup(s)
Bell pepper(s)
¼ cup(s), (diced)
Baked low fat tortilla chips
6 item(s), (coarsely broken)*
Shredded reduced fat Mexican-style cheese
2 Tbsp, *
Reduced fat ranch dressing
2 Tbsp, *
How to Prepare
Combine lettuce, beans, tomatoes, carrots and pepper in a bowl; toss with chips, cheese and dressing.
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