Mediterranean Dinner Salad
1
Points®
1 serving
Items
Lettuce
1½ cup(s), Bibb variety
Fresh apple(s)
1 small, thinly sliced or chopped
Hard boiled eggs
1 item(s), sliced
Canned chickpeas
½ cup(s), rinsed and drained
Shredded carrots
½ cup(s)
Roasted red peppers (packed in water)
¼ cup(s), thinly sliced
Vinegar
2 tsp
Olive oil
1 tsp
How to Prepare
Place lettuce on a plate and top with apple, egg, rinsed and drained chickpeas, carrot and peppers; toss with vinegar and oil and season to taste.
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