Kale and White Bean Soup
1
Points®
1 serving
Items
Fat free reduced sodium vegetable broth
¾ cup(s)
Canned cannellini beans
½ cup(s), rinsed, drained
Uncooked kale
¼ cup(s), baby variety
Grated Parmesan cheese
1 Tbsp
How to Prepare
Heat broth, beans and kale until boiling; serve sprinkled with cheese.
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