Cuban Pressed Sandwich
4
Points®
1 serving
Items
Light hamburger bun(s)
1 item(s)
96% fat-free deli sliced ham
2 oz
Low fat Swiss cheese
1 oz
Low-sodium dill pickles
½ medium, thinly sliced
Mustard
1½ tsp, yellow variety
How to Prepare
Spread one half of hamburger bun with mustard; layer with ham, cheese and pickles. Top with bun top and press down firmly with another plate to press down on sandwich. Heat in a griddle, toaster oven or microwave until warmed through and cheese is melted. Press down again after heating to fully flatten sandwich; cut in half and serve.
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