Chili & Cheese Baked Potato
2
Points®
1 serving
Items
Vegetarian chili
¼ cup(s)
Plain baked potato(es)
1 small, kept hot
Weight Watchers Reduced-fat Mexican style shredded cheese
2 Tbsp
Uncooked scallion(s)
2 tsp, chopped
How to Prepare
Microwave chili until warm. Slice potato in half and top with chili; sprinkle with cheese and scallions.
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