Breakfast Scrambled Egg Pizza
5
Points®
1 serving • Brunch & Breakfast
Items
Egg(s)
1 item(s), scrambled
Light English muffin(s)
1 item(s)
Tomato(es)
4 slice(s)
Shredded part skim mozzarella cheese
¼ cup(s)
Basil
1 Tbsp, fresh
How to Prepare
Divide egg between open-face muffin; top each half with 2 tomato slices and 2 Tbsp cheese. Broil until cheese starts to brown; garnish with basil.
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