Zucchini and ham slice
5
Points®
Total time: 55 min • Prep: 15 min • Cook: 40 min • Serves: 8 • Difficulty: Easy
A family favourite - this Zucchini slice is sure to impress.
Ingredients
Zucchini
3 medium, grated
Carrot(s)
1 small, grated
Brown onion
1 medium, grated
Garlic
2 clove(s), crushed
97% fat-free deli sliced ham
150 g, chopped
Reduced-fat 15% cheddar cheese
1 cup(s), grated, (120g)
Egg(s)
5 medium, lightly beaten
Olive oil
1 tbs
White self-raising flour
1¼ cup(s), (185g)
Oil spray
1 x 3 second spray(s)
Instructions
1
Preheat oven to 180°C. Lightly spray a 16cm x 26cm slice tin or baking dish with oil. Line base and sides with baking paper, extending paper 4cm above edge of tin on long sides.
2
Place all ingredients in a large bowl and mix until well combined. Season with salt and pepper.
3
Spread mixture into prepared dish and smooth the surface. Bake for 35–40 minutes or until golden and set. Set aside in tin for 5 minutes, then use lining paper to lift slice from tin. Cut into 8 even pieces. Serve warm or cold.
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