Spicy popcorn
0
Points®
Total time: 15 min • Prep: 5 min • Cook: 10 min • Serves: 4 • Difficulty: Easy
Ingredients
Popcorn, kernels, unpopped
80 g
Dried chilli flakes
1 tsp
Ground paprika
1 tsp
Pepper
1 tsp, black variety
Cooking salt
¼ tsp
Oil spray
1 x 3 second spray(s)
Instructions
1
Preheat oven to 200°C. Line a baking tray with baking paper.
2
Place kernels in an air popper (see tip) and cook following manufacturer’s instructions.
3
Combine remaining ingredients in a small bowl. Lightly spray popcorn with oil. Sprinkle chilli mixture over popcorn and stir to combine. Transfer popcorn to prepared tray. Bake for 2 minutes or until crisp. Serve.
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