Carrot(s)

2 medium, cut into 1cm pieces

Zucchini

2 medium, cut into 1cm pieces

Brown onion

2 medium, finely chopped

Eggplant

1 medium, cut into 2cm pieces

Mushrooms

150 g, sliced

Shortcut bacon

113 g, (buy 125g), fat trimmed, chopped

Pumpkin

900 g, peeled, cut into 2cm pieces

Dried herbs

2 tsp, Italian variety

Black olives

50 g, Kalamata variety, pitted, sliced

Reduced-fat ricotta cheese

300 g, fresh variety

Garlic

1 clove(s), crushed

Fresh flat-leaf parsley

2 tbs, finely chopped

Chives, fresh

2 tbs, finely chopped

Canned diced tomatoes

1 can(s), (1 x 400g can)

Dry lasagne sheet

150 g, (6 x 25g)

Grated light tasty cheese

¾ cup(s), (90g)

Oil spray

2 x 3 second spray(s)